Escape to Culinary Excellence
For a truly unique dining experience, escape to Salish Lodge & Spa -- a remote, romantic retreat so serene that the hush of the misting falls can only be broken by the clink of toasting glasses as a lush pinot noir and a feast of seasonal dishes are served. Enter The Dining Room or Attic Lounge, where windows frame a living landscape of granite cliffs and endless evergreen forests. Or kick back in the courtyard at the Kayak Cafè-a seasonal, outdoor casual bistro with the same distinctive quality of Salish signature cuisine.

Distinctive by Nature
At the Salish, we follow a special, self-appointed food philosophy. With our wholesome menu, organic by nature, we take pride in sourcing the finest ingredients and methods of food preparation. From the finest cut of beef and pasture finished poultry down to the very last sprig of rosemary, we foster an unmistakable relationship of flavors and food ethics where the fare not only tastes good but is chosen in good taste with Mother Nature in mind. We utilize the finest local and seasonal ingredients available and grow many of our herbs and greens in the chef’s terrace garden.

By introducing exclusive foods and educating guests on local delicacies, the Salish encourages memorable meals and food for thought beyond the doors of The Dining Room. Meet our chef and sample our exquisite cheese service or famous Chocolate Pot service to get a taste for what we're talking about.

Restaurants
Salish Lodge & Spa is pleased to offer the following options for your dining pleasure:

The Dining Room (Reservations highly recommended)
The Attic Lounge (No reservations required)

Outdoor Dining
During the summer months, the Falls Terrace patio is open for outdoor dining, weather permitting. If you wish to dine outside, be sure to call ahead to ensure the patio is open for seating.

 Salish Dining Room Awards & Honors include:
The Four Diamond Award – The Dining Room at the Salish Lodge, 2000-2008
Seattle Metropolitan – Hot Breakfast Spots, January 2008
Seattle Magazine - Best Tableside Preparation for "Hot River Rocks," 2007
DiRona Restaurant Award, 2002, 2003, 2004, 2007
Wine Spectator - Best of Award of Excellence, 1988-2006
Wine Spectator - Best US Resorts for Wine Lovers, 2003
Wine Spectator - Top Fifteen Small Luxury Wine Resorts, 2002
Wine Enthusiast - Award of Distinction, 2005, 2006
Wine Enthusiast - Best Resort's and Spa's for Wine Lovers, 2003
Wine Enthusiast - Best Washington Wine List, Wine Press Magazine, 2002
Conde Nast Traveler - #2 in "Best by Food" Category, 2005
Seattle Magazine - Best Cheese Program, 2002
Best of Citysearch - Best Romantic Restaurant, 2002, 2003, 2004